Chicken N Pickle Aces Its Way To Las Vegas
For those who love pickle ball and good bar food, you are in luck. According to hoodline.com, Chicken N Pickle is making its way to Las Vegas. Think Top Golf but for Americas’ fasting growing sport, Pickle Ball.
Chicken N Pickle is more Pickle Then Chicken
Pickle ball wasn’t born yesterday, it was invented in 1965. But it may have been yesterday when you discovered it. Pickle Ball is becoming so popular that Chicken N Pickle is becoming a hot spot in many cities. So hot that Patrick Mahomes and Travis Kelce (Of The Kansas City Chiefs, in case you’re in a bubble somewhere) have decided to invest into the venture.
Related: Theme Restaurants Growing In Las Vegas Scene
And what a joint Chicken N Pickle is going to be. This place will be a sprawling, gorgeous three-acre, multi-level complex. It will feature six indoor and eight covered outdoor pickleball courts, including courts not only for the able bodied but also for those in sport wheelchairs. That’s pretty cool if you ask me.
There will also be dining areas on two levels, a sports bar, and a dog park, so bring the entire family, including Fido. Of course, what’s Pickle Ball without beer? So yes, there will be beer gardens. Plus there will be more than just pickleball like brunch specials or yard games like cornhole.
The menu includes all the fun bar food you can think of, including rotisserie and fried chicken, smoked chicken wings, fries and tater tots (my fave). Chicken and waffles will also be featured and yes my friend, a healthy bar menu. So you can celebrate your wins and losses on the pickle ball court. I personally cant wait to check out the spicy blackberry margaritas. Spicy tequila drinks? Right up my alley.
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Stubborn Seed - Resorts World
This is Top Chef Season 13 winner, Jeremy Ford’s place. He opened in Miami, and is now opening a location at Resorts World in Las Vegas. Stubborn Seed has a prix fixe menu. The restaurant’s name refers to the persistence it takes to open a restaurant – or any passion project, and to flourish and grow.” Stubborn Seed will incorporate seasonal and local ingredients and a robust drink menu. Opening Winter 2024.
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Chamana’s Cafe and Molino - 3655 South Durango, Las Vegas
Midday steak and eggs with homemade tortillas and salsa, bowls of pozole with heirloom corn, and American diner staples like eggs over-easy with bacon and smashed potatoes. Chamana’s will have a fancy beverage menu, with espresso drinks from supposedly, the most expensive expresso machine in the world, and sodas with fruit purees like watermelon-basil, guava, and lavender. their website says Chamana’s “draws inspiration from the spiritual and therapeutic practices of ancestral healers providing wholesome cuisine to promote harmony, showcasing culinary creativity in its purest form.”
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