We all know how hard it is to eat healthy everyday. But settling for fast food and sweet treats on a daily basis can be very costly.
Busy lives, makes it hard to eat right. Sometimes, it’s easier to just grab food off the shelf, thinking only of the convenience and not of the nutritional value. Processed foods are always on-hand, which is why they make so much money for manufacturers. And they’ve saved us time and energy in the past. But, at what cost?
Many quick meals and treats are staples of our daily diet, from Coke to Twinkies. However, if not eaten in strict moderation (or avoided completely) they can lead to long-term health problems.
Some of these products are clearly harmful, but because they’re lucrative moneymakers they stay on the shelves anyway. Others are less obvious, but when eaten in great quantities can have nasty side effects.
Swinging through the drive-thru or hopping into your favorite fast food restaurant may happen more often than some of us would like to admit. While an occasional fast food meal won’t hurt, a habit of eating out could be doing a number on your health and your wallet.
According to eatpallet.com “As of June 2022, the America’s fast food industry was worth around $331.4 billion, a little over ⅓ of the global fast food market.” On average, Americans spend more than $100 a week on fast food. That’s about $5,200 a year.
I took a look at my Starbucks app and calculated that I was spending an average of $1,200 a year on carmel fraps and white chocolate lattes.
We never pay attention to how much money is spent on things that are really destroying our pallets as well as our wallets.